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The first ready-to-eat noodles in the world were made in 1958 by Nissin and have been an integral part of worldwide food culture ever since. Pour boiling water over your noodles and add the spice mix with cayenne pepper and some oil. Within 3 minutes, your aromatic spicy noodle dish of Nissin is ready. The traditional Japanese herbs and slightly larger portion turn Nissin Demae Ramen Instant Spicy Noodles into a full meal and a real pleasure.
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